Because professional rider Quinn Simmons has family in the area, local riders have occasionally seen him flash by on the road or caught a familiar-looking route posted to Strava. Then, last week, we had a closer encounter.
It began on Wednesday or Thursday when a young woman arrived with a tubeless tire that wouldn't hold pressure. Steve figured out from conversation that it was Sydney, Quinn's wife. Quinn's grandparents have a place in Alton, and have apparently shopped our store before. Steve's enthusiastic welcome led to a possibility that Quinn himself might find time to stop by. He's hanging in the area before heading up to the world championships in Montreal.
Friday got off to a normal start for one of the last days of astronomical summer. Daylight still hanging just above twelve hours. The morning comes on gradually, but the middle of the day is still bright with strong sunshine. Rental bikes went out, late-summer tourists came in. Around noon, Steve settled in for a bit of lunch. About fifteen minutes into it he saw Quinn's grandparents pull into a parking space in the lot out back. He came out of the back shop as they reached the top of the stairs.
"The package is arriving," said the grandmother. At the same time, the entire Simmons family came in through the front door of the shop, having ridden in from Alton. Steve and his wife Beth welcomed them. Steve was an enthusiastic and well-informed fan. A local man, Ed, who is active with the Wolfeboro Cross Country Ski Association and who was going to travel to Montreal to watch the men's road race, happened to be in the store at the same time. Thus, a chatty and appreciative crowd filled the other side of the shop.
I had a time-sensitive job on the repair stand, and would just have been a slack-jawed yokel adding a heavy dose of awkwardness standing in the background, so I stayed in my greasy lair and enjoyed the sounds of the party. Then I had to launch a renter. Eventually the entourage filtered over to the other part of the sales floor and I got to see Quinn himself. I tried to look affable but virtuously busy. No point going over and embarrassing myself and dampening the spirits of the revelers.
Even when I raced I wasn't a well-informed fan of the sport. I wasn't even well informed about my fellow competitors. I respected the great and the near great, I just didn't keep track of them. As for the equipment they use, Quinn and the whole professional world are using tubeless tires, disc brakes, and electronic shifting on soulless carbon machines that may be lighter and more aerodynamic than any round-tubed product of a master metal fabricator, but they're sterile and vulnerable. They make sense in the racing world, but they isolate the racing world from the rest of the world by their expense.
I've said it before, mostly in jest: In the early 1970s, for $300 you could buy a bike just like the one that the winner of the Tour de France just rode, and for another $300 you could rent that rider for a one-day crit. The first part is mostly true. The second part exaggerates the low salary range for European pro riders, but for an American rider it was probably painfully close to the truth. And $300 in 1975 is equal to almost $1,900 dollars today. That seems like a lot until you price a top-tier road racing bike today and see that a piddly-ass $1,900 won't get you crap. It's a great metaphor for the wealth inequality that has surged in that same span of years. You really could buy a very respectable road bike for a few hundred (1970s) dollars. If you knew how to do your own work, you could piece together something competitive without having to buy any specific company's complete gruppo. I did, and the only things that held me back were my sporadic training and my complete lack of balls in a tight criterium. All of my bloody crashes happened in stupid ways in the outside world.
By 1979-1980, that $300 bike was a thousand dollars. I heard rumors of one amateur racer who lived in a storage unit when he wasn't on the road, living out of his car. He could afford a car? Maybe not much of a car. It's like musician economics: $10,000 instrument, $500 car. Hope you make it to the gig. A $1,200 bike in 1980 would cost about $4,500 today, still well short of the spaceships ridden in the pro ranks.
With all that separates a professional racer from a civilian now, Quinn's generosity in visiting stands out. On the one hand, cycling in the US is still such a fringe sport that a bike racer might be happy to soak up some adulation where they find it. On the other hand, he was in the final week of timing his training and honing his mind to face a pretty sadistic course against the best racers in the world. I looked at the course profile online. The spirit of Desgrange lives on in course designers everywhere. I used to think it was sad when a professional racer retired and got rid of all of their bikes. But it makes sense after putting in mind and body crushing efforts for years that a person might be happy never to throw a leg across a bike again after that. Racing at the top level is truly a great way to grind all the fun out of riding.
Modern bike technology makes a hard job easier, but only in tiny increments that get overwhelmed by the closer competition over courses that are still brutal. Racers no longer have to be smooth and accurate at shifting in friction, using levers on the downtube. Downtube shifters were preferred because the cable run was the shortest and the shifters were protected. Short cable runs meant faster response at the derailleurs. Protection meant that the controls weren't exposed to crash damage. But you had to reach down for them, and develop the precision of a classical violinist to hit the right spot consistently on the first try.
When Shimano brifters debuted in 1990, observers wondered about their vulnerability. I don't remember which of the women in the 1992 Olympic road race was featured in the television coverage, probably Inga Thompson, but she crashed and bent the right brifter. It apparently still functioned, but it demonstrated the vulnerability. Now it's all electronic, with multiple control points distributed on the handlebars. Heck, you could even have them in the saddle. Flex left glute to shift up, right glute to shift down. By 2030, racers will have a brain implant so they can shift by thinking about it. Bike shops will become authorized outpatient surgical centers to drop the wiring into the skulls of the most enthusiastic technolemmings.
"I ain't never done one of these before! You sit there and wait for the sedative to take effect while I watch this YouTube video so I know where to drill! Hey Bob! Wash your hands! I need an anesthesiologist over here!"
With all of the technology, nutrition, and logistical support, racing is still brutally hard. More is expected of the riders because these other burdens have been lifted from them. They can propel their lightweight bikes almost as fast as a responsible driver in a suburban neighborhood, but they're still doing it with a human's puny 0.25 horsepower. That's point two-five. A quarter of a horsepower. I guess the pros have managed to push that to 0.4, but that's still a tiny fraction of the average 170-200 hp of a basic family car. With the challenge of the world championship coming up, Quinn was extraordinarily kind to spend time with a few fans. We all appreciated it.
